Purple Easter Eggs

If your wanting a natural purple for your easter eggs I suggest using beets or cabbage.

HOWEVER, there is a catch to getting the purple color and getting it to stay purple and not turn grey.

Beets or Purple Cabbage chopped fine
Place in a stainless steel sauce pan
Cover twice as deep with Vinegar and add one cup of sugar to the mix.
Bring to a boil.
Strain the vegetation out of the liquer.
Return the dye juice to the sauce pan.
Bring back to a boil and then remove heat source.
Place your eggs in the hot liquid and roll around in the liquid.
Do this for about 15 minutes.



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Live Stream - Cancelled

I won't be able to live stream today, I have a stomach bug of some sort - most probably picked up from the place I ate lunch at yesterday.  Took my best friend out for lunch, to celebrate her birthday, and unfortunately gave her the gift of turning icky green!!! :-(  Well we're both sick now and have both decided that it's time to find someplace else to celebrate!